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Authentic Homemade Flour Tortillas – Oh Sweet Basil

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Study the secrets and techniques to creating genuine, do-it-yourself flour tortillas with this straightforward recipe and step-by-step video tutorial. Impress your loved ones and mates with scrumptious and contemporary tortillas straight from your personal kitchen.

Homemade flour tortillas are simpler to make than you suppose! We have now 3 easy secrets and techniques that can have you ever cranking out probably the most deliciously tender and tender tortillas.

“These are incredible! I have tried for years to make tortillas and they have never turned out better than the store bought ones you cook at home. I followed the recipe exactly and I couldn’t be happier with the end result. Trust me, this recipe is the only one you will ever need for soft, pliable and delicious tortillas.”

-OSB Reader

A photo of a stack of cooked homemade flour tortillas in a cast iron skillet.

Straightforward Tortilla Recipe

My good friend, Shelly, grew up in Mexico and after I heard that she makes the greatest tortillas I simply needed to attempt her recipe. I’d been testing on and off for years and at last determined that do-it-yourself tortillas have been simply not my fave. I cherished the raw tortillas you get at Costco and had completely given up.

However now that I’ve tried these, I’ll be whipping up tortillas do-it-yourself any further! Effectively, I’ll most likely maintain a pack of the raw tortillas from Costco available for dinner in a rush, however do-it-yourself flour tortillas are SO MUCH BETTER!

These tortillas are good for tacos, burritos, fajitas, and naturally, quesadillas! The very first thing you will wish to do when you’ve cooked these tortillas is to make your self a quesadilla stuffed with gooey melted cheese. I do know, you’re not 9 years previous, however belief me on this, you’ll by no means desire a traditional quesadilla extra. Try our quesadilla publish if you end up on this boat.

If you’d like an actual deal with, take certainly one of these tortillas sizzling off the griddle and unfold some butter throughout it. Roll it up and devour that child! Yummmm, I’m completely craving a butter roll-up now!

Flour Tortilla Elements

Certainly one of my favourite issues about this flour tortilla recipe is that they use regular pantry components. Simply 5 easy components is all you will want!

  • bread flour
  • baking powder
  • salt
  • oil
  • water

That’s it! Are you able to imagine it?! Nothing fancy, simply the fundamentals! Now let’s bounce in to the best way to make them…

A photo of a stack of cooked homemade flour tortillas in a cast iron skillet with the top few tortillas folded in half.

The best way to Make Homemade Tortillas

Begin by including the flour (see secret #1 under), salt, baking powder and oil (see secret #2 under) to the bowl of a stand mixer. Add the dough hook attachment and switch the pace to low. The combination will slowly come collectively. When it seems to be like barely moist sand that holds collectively if you squeeze it, you already know that you’ve got the best consistency.

Now it’s time to add the water (see secret #3 under). Add the water 1/2 cup at a time with the mixer once more on low pace. Hold the mixer on low the entire time you’re including the water. When the dough comes collectively, let the mixer run for one more 2-4 minutes. The dough will look satiny.

Flippantly mud your work floor with flour and pinch off balls of dough which can be slightly smaller than the palm of your hand. Holding the ball in your palm, use your different hand to pinch the dough into the middle again and again as you type a rounded facet towards your hand and flat facet the place you’re pinching.

Place the entire dough items again into your bowl and canopy it with a heat, damp paper towel and let the dough relaxation for 10-quarter-hour. It might probably sit on the counter for as much as an hour if wanted, however don’t transcend that.

Professional Tip: Resting for a minimum of quarter-hour relaxes the gluten so you may roll them out into clean discs of deliciousness. 

As soon as the dough has rested (don’t skip this step!!), you’re able to roll the tortillas out and to prepare dinner them. Warmth your griddle or solid-iron skillet to medium warmth in order that it’s able to roll when your first tortilla is made. You want a calmly floured work floor to roll out the dough balls separately with a rolling pin. You want them to be as skinny as potential with out tearing holes in them.

Prepare dinner the tortilla on the preheated griddle till bubbles type after which flip it over with a spatula to prepare dinner the opposite facet till these signature golden brown spots begins to point out. Take away from the warmth and serve.

Watch How These Homemade Tortillas are Made…

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Bread flour is a should! It provides the correct amount of gluten and permits the dough to be rolled out completely skinny with out tearing. All objective flour simply doesn’t get the job completed fairly proper.

Oil NOT shortening makes for a extra elastic and nonetheless moist (goodbye dry flour tortillas!) tortilla. You don’t want lard or something fancy. Simply good ol’ vegetable oil does the trick completely!

Boiling sizzling water completely adjustments the feel of the dough. Will probably be clean and silky! Your stand mixer shall be doing all of the work when it nonetheless tremendous sizzling, so that you don’t want to fret about dealing with the dough and burning your self.

The best way to Retailer Homemade Tortillas

After we are cooking the tortillas, we love our tortilla warmer. We bought ours from Winco, however this one is nice too. You’ll be able to prepare dinner your tortillas within the afternoon and they’re nonetheless heat at dinner!
To retailer additional handmade tortillas which can be leftover after dinner, place a paper towel in a ziploc bag, stack the tortillas which have cooled to room temperature after which place one other paper towel on high earlier than sealing the bag shut.

The best way to Reheat Homemade Flour Tortillas

We wish to heat our tortillas up within the oven by heating it to 350 levels Fahrenheit and wrapping the tortillas in aluminum foil. They warmth up in about 5 or 6 minutes. You too can zap them within the microwave for 30 seconds.

How Lengthy Are Tortillas Good For?

In case you go away your tortillas at room temperature, they’ll solely final 2-3 days. Within the fridge, they’ll final 5-7 days and within the freezer, they’ll final for six-8 months. In all circumstances, make sure they’re in an hermetic container.

Can You Freeze Homemade Tortillas?

Sure, do-it-yourself flour tortillas freeze nice! Retailer them as talked about above with a paper towel on the highest and backside of the stack. When you’re able to eat them, enable them to thaw after which heat them up within the oven or microwave.

Are Tortillas More healthy than Bread?

Flour tortillas often have larger energy and fats due to the added fats wanted to make them tender and simple to roll. That being stated, corn tortillas are typically related or decrease in energy to white bread.

Is it Cheaper to Make Flour Tortillas or Purchase Them?

With the price of groceries nowadays, it’s exhausting to say for positive. Once I worth out the prepare dinner and serve tortillas versus the price of the components for these tortillas, it actually might be about the identical worth. However the style received’t be almost pretty much as good!

Briefly, yessssssssssss! They’re straightforward to make and the style is wonderful. Sure, they take extra effort and time than opening a bag of tortillas from the shop, however sizzling, contemporary do-it-yourself tortillas are value each effort!

Do you’re feeling like you’re about to change into the perfect do-it-yourself flour tortillas maker on the town? Effectively, you need to as a result of it truly is so easy! And also you received’t ever need retailer purchased tortillas ever once more! The flavour and texture are unmatched. Do it!!

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